To be responsible from the perspective of the Head Office, for the overall growth and development of franchisees under SOUL Society’s respective brands.
As a Chef de Cuisine, you will be taking on the role of overseeing the kitchen team members, which will involve preparing, scheduling and delivering training, managing team member performances, ensuring that the kitchen safety standards are up to date and that team members are complying with health, safety and sanitation rules.
We are looking for a passionate talent to assist our group to troubleshoot systems and network problems, install/configure OS and software, and maintain computer systems to provide support. You might like this job because it offers continuous growth, discounts on food, and medical coverage.
This job is for a Marketing Manager at a fast-growing F&B restaurant chain in Malaysia. You might like this job because it requires diverse skills such as event planning, data analysis, and communication with multiple stakeholders. Benefits include discounts on food and beverage, medical coverage, and opportunities for personal development.